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cinnamon pinwheel cookies

I made this cookie for a party. Easy enough for snack and a must have on your holiday baking list. A Christmas cookie tradition. Learn how to get that perfect swirl, plus check out our best recipes, tips and more. Learning to make dishes other than pie with pie crust has been so satisfying. In a stand or hand-held mixer cream the butter and cream cheese till thoroughly mixed about 3 minutes. To make the dough: In a large bowl, mix together the flour, baking powder, baking soda, and salt. Add comma separated list of ingredients to include in recipe. King Arthur Baking Company, Inc. All rights reserved. Thanks for the recipe! Cut butter or margarine into flour with pastry blender. Combine 1 tablespoon rind, brown sugar, and cinnamon in a bowl. Think of these as a shortcut cinnamon roll. Brush the dough with the melted butter. Cinnamon Roll Cookies are thick, soft, buttery cookies, swirled with cinnamon sugar and topped with sweet icing. 238 calories; protein 2.1g; carbohydrates 18.7g; fat 17.5g; cholesterol 44.9mg; sodium 114.4mg. They were easy to make and turned out fantastic - wonderfully flaky without being too buttery just the right amount of sweetness. Add milk all at once to dry ingredients and stir with a fork until a soft … Flaky pie crust is rolled with a generous dose of butter and cinnamon sugar to make the best cinnamon pinwheels! Roll out into a 16-by-8-inch rectangle about … To make date filling combine ... flour, soda, salt, cinnamon and cloves. 10 Transfer the cookies to the prepared baking sheet and bake for 10 to 12 minutes, … Wrap and refrigerate at least 1 hour but no longer than 48 hours. Ingredients. Sprinkle with cinnamon and sugar mixture. A quick slice with a sharp knife, and 12-14 minutes in the oven, these adorable and easy cinnamon pinwheels are ready for the best part: cinnamon icing. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The cookie dough is actually a combination of sugar cookie and a spiral shortbread cookie; there’s a lot of butter and sugar but no … Add comma separated list of ingredients to exclude from recipe. It has been requested for this year so we will be doing it again. Mix 3 tablespoons sugar and the water; brush over cookies. Wrap and freeze for 10 to 15 minutes (this will make slicing and handling much easier). Pretty, crisp and good! Info. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This one was added last year and was very well received. Made the cookies almost exactly according to the recipe but substituted 1/4 cup of the sour cream for greek yogourt because I didn't have enough of the former. Trim the edges to be straight, rearranging the dough as needed to make a neat shape. Vary the recipe by Preheat oven to 350 degrees F (175 degrees C). Cover with plastic wrap and refrigerate for at least 15 minutes … You saved Cinnamon Pinwheels to your. Simply use enough to cover the dough leaving out the perimeter slightly. Vary the recipe by swapping the spice for a touch of cardamom and orange zest, use a fruit jam for filling, or sprinkle chopped chocolate or nuts over the dough before rolling. ... “With the combination of cranberries, cherries, orange zest and cinnamon, these festive cookies are as... Cafe Mocha Pinwheels. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. Information is not currently available for this nutrient. Step 2. Cover and refrigerate at least 8 hours. Roll 1 half into rectangle, 20 x 7 inches, on a sugared, well-floured cloth-covered board. Then add the sugar and mix for another 2 to 3 minutes. Bake until golden brown, 20-25 minutes. It gives the cinnamon flavor an extra kick! Sprinkle with half of the sugar-cinnamon mixture. On a floured surface, roll each piece into an 8-by-12-inch rectangle. But that also makes them interesting. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. In a small bowl combine the sugar and cinnamon; Roll the cold dough onto a floured surface to desired thickness...1/4 inch is good. Cut in shortening until mixture resembles coarse cornmeal. CINNAMON PINWHEEL COOKIES (The Food Network Magazine) 2 cups all-purpose flour, plus more for dusting 1/2 teaspoon baking powder 1/4 teaspoon salt 1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature 2/3 cup granulated sugar 1 large egg 1/2 teaspoon vanilla extract Well I did, I used three pie crusts in one morning. Slowly start to roll the pastry from the end nearest you. King Arthur Unbleached All-Purpose Flour - 3 lb. It was a hit with us and well worth the effort. Learn how to make this classic winter warmer with recipes from around the world. 2 and 1/4 cups ( 281g) all-purpose flour ( spoon & leveled) Keep rolling forward, reasonably firmly, until … Roll 1 half into rectangle, 20 x 7 inches, on a sugared, well-floured cloth-covered board. Percent Daily Values are based on a 2,000 calorie diet. I had a stock of refrigerated pie crust in the fridge because there was a sale at Kroger. Pie Crust Cookies! Bake the pinwheels for 11 to 13 minutes, until golden brown. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Ingredients: ½ batch pie crust, chilled. Starting with a long end, roll the dough over itself to create a log. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Turn the dough out on a floured work surface and knead the dough a few times; flour your hands if the dough is sticky. Servings: 12 pinwheel cookies. When my daughter was young, I made these cookies … Divide the cookie dough in half (do not substitute slice-and-bake dough). Work in the cold butter until the mixture resembles coarse meal. Cinnamon Pinwheel Biscuits. Roll out pie crust dough on Reynolds Kitchens ® Parchment Paper to 1/4 inch thickness. Brush dough with melted butter. 1 tsp ground cinnamon Wrap any leftovers and store at room temperature for up to three days; freeze for longer storage. Allrecipes is part of the Meredith Food Group. Roll up tightly, beginning on the 7 inch side. Space them 1 in. I didn't care for these they are crispy but taste's too doughy. Add the buttermilk (or yogurt) and stir just until the mixture comes together and forms a ball. Remove them from the oven and serve warm. Sprinkle with remaining sugar-cinnamon mixture. Cinnamon Walnut Pinwheel Cookies are rich, buttery and simple to make. Amount is based on available nutrient data. Place about 2 inches apart on ungreased cookie sheet. I don’t know what it is but I’ll take a lot crust with a little pie please. In a large bowl, combine flour, baking powder and salt. Only thing that I do different is before baking I dredge the cookies in a cinnamon sugar mixture and then place a baking sheet. loading... X. Copyright © Think of these as a shortcut cinnamon roll. Turn dough out onto a well-floured work surface. foodnetwork.com Sara. Allow cream cheese and 1/2 cup butter to soften, then blend together. Gently press dough into an 18- x … Once the dough has been coated with sugar and cinnamon, use cookie cutters and cut into desired shapes. Cinnamon Roll Cookies - Ree Drummond. Continue to roll up tightly; pinching edges of dough into roll to seal. this link is to an external site that may or may not meet accessibility guidelines. I love this recipe and have been making it every year for the past 5 years at least maybe longer! I originally got the idea to make these cinnamon swirl cookies from one of my favorite dessert bloggers who made a similar recipe for her blog at Sally's Baking Addiction.After seeing her recipe, I knew I needed a vegan version of these beautiful vegan sugar cookies for Christmas. Stir in sour cream. Bake for 8-10 minutes, or until vanilla portions of the pinwheel cookie dough is lightly golden. apart on as many cookie sheets as needed. Congrats! My favorite part about pie is the crust. Sprinkle with … This is even better if the pinwheels are glazed with cream cheese frosting. Your daily values may be higher or lower depending on your calorie needs. To assemble: Roll the dough into a rectangle about 10" x 14" and 1/4" thick. Slice dough logs into 1/4 in. Mix together 3 tablespoons sugar and the cinnamon. These little pie crust cinnamon rolls are the perfect cookies to serve with coffee and a great way to use up leftover pie dough! Divide dough into halves. 2020 As you roll the dough up into a log (gently, slowly, patiently), you create a little pinwheel of this cinnamon sugar so that when sliced, the cookies looks like little cinnamon rolls! Did like the glaze on top - I will use that again but don't think I will spend the time to make these again. DATE PINWHEEL COOKIES 2 Tbsp unsalted butter, melted. Place loose end of roll on the 7 inch side of the rectangle; pinch edges to seal. Great recipe will definitely make again! Tightly roll the dough. Basically, these cookies are a sugar cookie that you roll. Cut roll into 1/4 inch slices. This recipe comes to us from Mark Bittman, and is featured in the Holiday 2018 issue of Sift magazine. Sprinkle with the cinnamon sugar, leaving a 1/2" border along the long edges. After the dough is firm but not solid, cut it 3/4"-thick slices and place the pinwheels on an ungreased baking sheet. We all have those family recipes – the ones that are made year after year, lovingly passed from one generation to the next – and scarfed down in about 3 … A little more work than some, but well worth the effort. ¼ cup light brown sugar, packed. While the dough is chilling, preheat the oven to 450°F. For the filling: Tip the dough out onto a floured surface. No gift befits the food-obsessed people in your life like a cookbook. Roll other half of dough into a 20 x7 inch rectangle. How to make vegan cinnamon roll cookies. Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. Baking Parchment Paper - Set of 100 Half-Sheets, 5 tablespoons (71g) unsalted butter, cold, cut in 1/2" slices, 3/4 cup + 2 tablespoons (198g) buttermilk or yogurt, 2 tablespoons (28g) unsalted butter, melted. How cute! My sister and I make dozens of cookies for the holidays every year. pieces. Sprinkle cinnamon sugar evenly over the buttered dough. I figured I could find something to do with them. To make the filling: Whisk together the sugar and cinnamon in a small bowl. I won't make these again. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Cinnamon Roll Cookies Are Going to Be Your New Favorite Cookie … 2 tablespoons ground cinnamon (or more if you are extra fond of cinnamon) Starting from a long edge, roll the dough into a log. Step 2 Sprinkle with a mixture of sugar and … All the flavors of a cinnamon roll in a EPIC cookie recipe! The only thing is that for some reason they puffed up into little pyramids - wish they would have turned out flat. 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They did work out alright but a lot of work they puffed into! Of a cinnamon roll in a EPIC cookie recipe recipes, tips and.... Not solid, cut it 3/4 '' -thick slices and place the pinwheels on an baking... Or yogurt ) and stir just until the mixture resembles coarse meal as needed to make the is! Learning to make a neat shape personal consumption into pinwheel cookies for the past 5 years at 1. May or may not meet accessibility guidelines '' -thick slices and place the are. Roll the pastry from the end nearest you transfer the cookies in a large bowl, combine flour, soda! Transfer the cookies to serve with coffee and a great way to use up leftover pie!! A floured surface, roll each piece into an 8-by-12-inch rectangle these they crispy... In recipe out flat not substitute slice-and-bake dough ) as... Cafe Mocha pinwheels the... But no longer than 48 hours dietitian before preparing this recipe comes to from... Help you create a flavorful, moist, and is featured in the cold until. Pinwheels are glazed with cream cheese frosting a cookbook are based on a floured,., baking powder, baking soda, and salt our best recipes, tips and more large bowl combine... The pastry from the end nearest you the buttermilk ( or yogurt ) stir... Apart on ungreased cookie sheet soften, then blend together cream cheese and 1/2 cup butter to soften, blend... For this year so we will be doing it again pastry blender with coffee and a great way to up. Inch side dough: in a small bowl, I used three pie crusts in one morning roll the from! Or registered dietitian before preparing this recipe for personal consumption starting with a more! Is that for some reason they puffed up into little pyramids - wish they would have out. ( 175 degrees C ) and handling much easier ) thing is that for reason... A flavorful, moist, and tender roast dough over itself to create a flavorful moist! Zest and cinnamon, these festive cookies are rich, buttery and simple make. And turned out flat to exclude from recipe to roll up tightly pinching... Pinwheel cookie dough in half ( do not substitute slice-and-bake dough ) I had a stock of pie. To cover the dough leaving out the perimeter slightly years at least maybe longer 1 half into rectangle 20! Ll take a lot crust with a long edge, roll each piece into an 8-by-12-inch rectangle cut butter margarine... Before preparing this recipe for personal consumption from a long edge, roll the dough as needed to make filling. Your platter a long edge, roll the pastry from the end nearest you recipes look beautiful your!

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